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Job Title: Food Safety Manager
Salary Range: $83,774 – $104,000
Location: Santa Maria, CA
Department: FSQA
DEPARTMENT OVERVIEW:
The Food Safety and Quality Assurance Department is responsible for ensuring that the Company meets legal requirements and supplies safe, high-quality produce. The Department does this by implementing a comprehensive approach to food safety and quality assurance from seed through its processing facilities.
POSITION OVERVIEW:
The Food Safety Manager will plan and manage food safety programs and processes for the Company’s growing, harvesting, processing, and shipping operations headquartered in Santa Maria, CA and in other growing regions. The successful candidate will help to develop, implement, and enforce security and food safety standards, policies, and programs including HACCP, GFSI, regulatory audits (CA/AZ LGMA, FDA, etc.), food safety training programs (GAP’s), standard operating procedures (SOP’s), product inspections, and standardized work instructions.
ESSENTIAL FUNCTIONS:
The core responsibilities of the Food Safety Manager position include, but are not necessarily limited to:
QUALIFICATIONS:
Required:
COMPETENCIES:
PHYSICAL REQUIREMENTS:
BENEFITS:
EEO STATEMENT:
The Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
Full Time
Retail
$103k-145k (estimate)
05/16/2024
07/14/2024
bonipak.com
SANTA MARIA, CA
50 - 100
1998
MITCH ARDGANZ
$5M - $10M
Retail
Bonipak Produce, Inc. is a food production company based out of PO Box 5079, Santa Maria, California, United States.
The job skills required for Food Safety Manager include Food Safety, HACCP, Communicates Effectively, Promotion, Quality Assurance, Microbiology, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Safety Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Safety Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Food Safety Manager positions, which can be used as a reference in future career path planning. As a Food Safety Manager, it can be promoted into senior positions as a Construction Inspection Services Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Safety Manager. You can explore the career advancement for a Food Safety Manager below and select your interested title to get hiring information.